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a touch of buttercream and fruit
charcoal and hints of vanillin and crème de cassis
petrol quality that is indicative of the region
Notes- Fresh coconut
but a lean and unexpected yeasty tang is what makes this wine so thrilling
Stanley's Wine Class - Introduction to Natural Wine - March 05, 2025 6-7pm Châteauneuf-du-Pape a touch of buttercream andSo whats all the fuss with natural wine? In this class led by founder John Stanley, youll get the lowdown on what constitutes natural wine vs. their mass produced counterparts, but more importantly, youll experience six wines that will explore the latest stylistic and winemaking trends in the exciting world of natural wine. *Please note $10 of the class fee is a service charge that goes directly to the staff supporting the event. Admission includes
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