Pomace Olive Oil | Mansanella | 3L Dried Fruits and vegetables It roots from "bastirma" which

It roots from "bastirma" which means "being pressed” in Turkish as pressure is a crucial step in the preparation of it

Wooden spoon

and natural ingredients

or add it to white bean stew just like Turkish pastirma

Transformers are also available on Turkishmart

Pomace Olive Oil | Mansanella | 3L Dried Fruits and vegetables It roots from "bastirma" whichPomace Olive Oil Mansanella 3L Please check out the rest of our Best Olive Oil collection Mansanella Olive Pomace Oil is a versatile and high quality cooking oil made from the residual pulp of carefully selected Turkish olives. Refined and blended with extra virgin olive oil, it offers a light flavor and high smoke point, making it ideal for everyday frying, sauting, roasting, and baking. Unlike regular olive oil, pomace oil is more stable at high