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and tangy spices
Sprinkle Suhana Chat Masala and serve hot with mint chutney
it is popular across the country
you can add other ingredients like peanuts
farsan (savory snack) & onion Misal Pav- an authentic Maharashtrian dish is well eaten for breakfast or brunch with 'Pav'
Suhana Chat Masala Pouch Net Weight:200gm and tangy spicesChat Masala is a distinctive Indian spice blend known for its chatpat (Tangy) taste that enhances the dish. It is used in fried savoury and fruit based snacks served at roadside stalls and street cafes. Suhana Chat Masala is a mouth watering combination of many herbs and spices that gives a tangy twist to any dish. This masala is mostly used as a garnish on salads, chats, drinks, raita and homemade fries.
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