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the 2022 Château Cos D'Estournel is a monument in the making
There is a pleasing peacock's tail here - a very promising and classy Saint-Estephe
who had a fancy for eating the grapes and who's milk was used in making Pecorino cheese
The 2021 spent 17 months in barrel
singed sage and bergamot details
2023 Domaine Notre Dame des Pallieres Rasteau Les Ribes Bordeaux Superieur the 2022 Château Cos D'Estournel90 92 Points, Jeb Dunnuck "Black raspberries, sandalwood, graphite, and some pepper and savory herb notes all emerge from the 2023 Rasteau Les Ribes. Medium bodied and nicely balanced, it has fine tannins, an elegant style, and should easily be outstanding. Made from 70% Grenache, 15% Mourvdre, 10% Syrah, and 5% Cinsault, aged 80% in concrete vats and 20% in French oak demi muids, it will drink well for at least a decade. 90 92 points."
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