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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Farmer: Bill Mook
So gosh darn crushable
The leases proximity to a steady freshwater stream brings a sweetness to the oysters like no other
Opening an oyster is actually quite easy when you have the right tools and the right teachers
Producer: Conservas Olasagasti - Matteo Orlando
Live Wild Bay Scallops from Nantucket, MA caviar flight Farmer: Bill MookLive scallops are, well, lively and slightly open shells are completely normal! Store in the refrigerator under a cool, damp towel in a closed lid container. Best enjoyed within a few days of delivery. Location: Nantucket, MA Harvester: Simon Edwardes How They Taste: Smaller than a sea scallop but slightly more robust than your typical bay scallop, these babies pack a sweet punch in a small package. They've got a perfect texture that is meant to be