Taylor & Smith Tasmanian Gin 500ml Massenez Liqueur De raw beetroot-like aromas give way

raw beetroot-like aromas give way to bittersweet

The vivid red liquid is then strained

The most common blue Curaçao is primarily used as an exotic colouring agent in cocktails and other mixed drinks

creamy latte

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Taylor & Smith Tasmanian Gin 500ml Massenez Liqueur De raw beetroot-like aromas give wayTaylor & Smith Tasmanian Gin 500ml We distill our distinct small batch handmade gin using Huon Valley apples to form our uniquely crafted Eau de vie. 17 botanicals, both contemporary Tasmanian and traditional are added including Sweet scented Kunzea, hand harvested Kombu, Tasmanian Pepper Berries, and Leatherwood Honey, Juniper, Coriander, Orris, Angelica, and Blood Orange. The water that we use comes from a lake of snowmelt at Mount Field National