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and a hint of plum skin
Welcome to Omachi rice sakes
This massive brew has a monster nose filled with chocolate
fish mousses
WORD: Complex WINE: Deep reds/Fat whites BEER: Belgian Ales FOODS: Made for grilled fare and complex cuisine
Born Nihon no Tsubasa Aged Junmai Daiginjo "Wing of Japan" Size:720ml and a hint of plumThis expressive Daiginjo has been aged for over two years and has a nose filled with cherries, red grapes, yellow peppers and iceberg lettuce. Simple complexity! This is one of those brews that everybody should try at least once. Why? Because it is without borders the flavor is so unique and the fluid itself is even more baffling. Its as if the sake expands in your mouth, almost a "springing back into shape" feeling after being muted by the two years
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