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81 (g/100g)
dark purple with brown tip
nutrients and is able to reduce level of free radicals in the body system
black medium grain cultivated traditionally by the indigenous Lun Bawang tribe of the Borneo Highlands
Tribe: Iban (Dayak)
GWS Sarawak White Pepper Grain 3kg sarawak pepper 81 (g/100g)WHITE PEPPER () Sarawak white pepper differentiates from black pepper by its stronger aroma, but much lower impact on the taste. A favourite in Asian cuisine, white pepper is frequently used in soups, sauces and stews. White pepper is the perfect match with half boiled eggs and soy sauce or porridge as a breakfast before to start a day. STEAM STERILIZED () The steam treatment which is a modern, hygienic and chemical free process applied to the pepper
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