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eco-friendly coffee
Viennese (medium) roasted
and they have already seen a significant amount of regeneration in the last five years
Made from restaurant-grade
Truly one of the rarest and most exotic coffees in the world
Ethiopia Yirgacheffe Fair Trade Grind:For Refillable K-cups (not prepackaged) eco-friendly coffeeA truly wild coffee often picked by very small landholders or in the wild and then sold through a gathering co op. This irregular coffee is processed and dried at numerous huts and homes and maybe be the farmer's only cash crop. Often it possesses a lemony citrus aftertaste thanks to its high acidity and a medium body strength. Truly a remarkable cup from the birthplace of coffee!
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