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Contains less than 2% of: Cellulose Gel
POTASSIUM SORBATE (PRESERVATIVE)
Candy Melter
To fill with cake filling- Starting with the bottom layer create a barrier of icing all the way around the edge of the cake
PHOSPHORIC ACID
Merckens Marquis Milk Chocolate -Tempering Chocolate Cookie & Baking Sheets Contains less than 2% of:Merkens Marquis milk chocolate is a delicious tempering chocolate that's great for making truffles, adding to baking recipes, or it can be tempered and used in candy molds, or used for dipping. Contains 1 LB of Merckens Marquis wafers. Tempering chocolate must be tempered with a tempering thermometer if being used in chocolate molds or for dipping. Real chocolate containing cocoa butter. Can be used for making truffle centers, ganache, used in baking
US$ 152.50
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