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layered fruit
Wyeast 1450 Denny’s Favorite 50 Ale Yeast
White Labs WLP815 Belgian Lager Yeast: Smooth
English Ale
This makes it especially well-suited for hop-forward styles like West Coast IPAs and Double IPAs
Brettanomyces lambicus | White Labs WLP653 Yeast cider-ingred layered fruitWhite Labs WLP653 Brettanomyces lambicus: Classic Funk and Complexity for Wild Ales Bold Brettanomyces Character for Traditional Lambics and Mixed Fermentations White Labs WLP653 Brettanomyces lambicus is a potent wild yeast strain that delivers high levels of Brett funk, earthy phenols, and intense horsey and barnyard aromatics. This strain produces more classic Brettanomyces character than WLP645, with noticeable sourness and deep complexity when
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